The Kiwese take on a classic Chinese breakfast; egg and tomato soup, xīhóngshì jīdàn tāng 西红柿鸡蛋汤 ! An easy, tasty way to kick off the day with eggs, vegetables and warmth. This recipe serves one person, just double it for two, etc. Eggs Tomato Garlic cloves Salt Spring onion Vegetable stock or OXO vegetable or chicken stock cubeContinueContinue reading “Recipe for Egg & Tomato Soup 西红柿鸡蛋汤”
Tag Archives: chilli
Spice Up Your Life! Interview with Brad and Jing
While most of us are repeatedly hitting the snooze button on a Sunday morning, the duo behind Wellington’s first Sichuan street food enterprise are firing up the woks down at Chaffers Market. Kiwese caught up with Jing and Brad from Sichuan:Spice in their nifty Panda trailer for a chat and some deliciously spicy street food! Hey guys, what’s on the menu tonight? *salivatesContinueContinue reading “Spice Up Your Life! Interview with Brad and Jing”
